What do you look for in a travel experience—adventure, connection, romance? For many, food is an integral part of that journey. In this article, we explore this idea with Devaki Das, founder of Weave A Thousand Journeys Here’s everything you need to know about curating the most enriching and unforgettable travel experiences worldwide.
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Crafting immersive culinary journeys
Imagine travelling to some of the most breathtaking destinations in the world, not just to see the sights, but to experience history and culture through a love of food. At Weave A Thousand Journeys, its founder, Devaki Das works closely with each client to create stress-free, tailored journeys that align with their unique tastes and interests.
Whether it’s tasting rare wines in a centuries-old vineyard or learning how to prepare regional dishes in the home of a local chef, curated experiences go far beyond traditional travel itineraries. Each culinary journey is designed to immerse travellers fully in the local culture, history, and traditions. But not through guided group tours but rather a truly immersive journey tailored to the last detail, appealing to the guest’s particular tastes – literally!
Blending culinary experiences and culture
Culinary travel is all about carefully crafted experiences, ensuring guests get a taste of not just some amazing local food, but the history, traditions and culture behind a destination.
For example, imagine wandering through bustling markets in Marrakech, learning about ancient spice routes, or sharing a meal with a family in a quaint French village. You may want to learn more about wine-making traditions in certain locations and enjoy tastings in some of the remote and luxurious parts of the world. Whatever your tastes and interests are, they can be blended to create an unforgettable, truly unique culinary and cultural journey.
The art of crafting personalised experiences through a network of hidden connections

Imagine going beyond your standard travel itinerary for experiences so out of the ordinary that they change the way you see the world. As a travel concierge service that opens the door to a wide range of bespoke experiences, this is exactly what Devaki offers. These aren’t the usual activities and adventures you’ll find in a brochure or through a standard booking. Rather, they’re only available through Devaki’s vast network of global connections.
Over the years, Devaki has cultivated meaningful relationships with local chefs, restaurateurs, and representatives from historical sites and other cultural treasures. Imagine enjoying a private meal near ancient Roman ruins, with a menu crafted from age-old recipes, or savouring the taste of delectable French cuisine in an art-filled villa. These curated, authentic moments are what sets Weave a Thousand Journeys apart, with a ‘network of whispers’ that connects you to experiences only a real travel insider could offer.
With Devaki, no two trips are the same. The real beauty of personalised travel isn’t just about choosing the best hotels or activities, but rather, fully understanding the needs of each traveller. Every journey is a reflection of your unique interests, carefully tailored to fulfil your desires.
Whether you’re a solo traveller looking to explore the culinary heritage of nomadic cultures, or a family seeking to combine gourmet experiences with architectural wonders, Devaki makes it happen. She has organised events as unique as a private dinner at the former home of French writer Victor Hugo, blending literary history with fine dining. Whether your passion is for art, architecture, or legendary landmarks, or you’d love to experience afternoon tea in a stunning Irish castle—Devaki creates moments that are truly unmatched by travel guides.

Sustainable, ethical travel – more than just luxury
There is no doubt that there’s an element of luxury that comes with having a travel experience personally curated to your tastes. From Devaki’s point of view, immersive travel doesn’t always translate to opulence.
Meaningful travel should provide equal benefits to the traveller and the destination. Many people, for example, want culinary travel experiences that take them off the beaten path. Picture dining in an authentic yurt and mingling with remote communities, with the starry desert sky above. It’s not necessarily the height of luxury by Western standards, but the traveller is given an unforgettable moment, develops an appreciation for a different way of life, and the local economy benefits, too.
Ethical travel also means minimising environmental impact and respecting local cultures, something Devaki is deeply committed to. “We want to share the world’s beauty with our travellers while preserving it for future generations.”
It’s the little things that count
Curating an amazing culinary or cultural journey requires a lot of planning. The big details matter, of course, but it’s the small touches that make curated travel such a great experience. Through years of experience and building local connections, Devaki tells us that it’s the attention to detail that makes a trip really special.
Often, it’s about identifying potential issues before they even arise, and sometimes a problem requires swift attention to resolve. As Devaki explains, “Take, for example, a client with mobility issues or a recent injury; if they’re planning to visit Rome, we proactively arrange additional transfers and a porter—services they might not have initially requested or paid for. We do this because we understand that ease of movement is crucial to their enjoyment of the day, and ensuring their complete satisfaction is our highest priority.”
Once again, this highlights that on-the-ground relationships and local knowledge are crucial when creating personalised travel experiences.

Is curated culinary travel for you?
Whether it’s immersing yourself in local culture through premium dining experiences or exploring museums, galleries and historical sites, curated travel provides more than just a glimpse into another world. It puts you right in the middle of it, promoting deep connections with your destination, its history and its people.

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