Category: FoodGasms
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How Music Changes the Way Your Beer Tastes –Backed by Science (and a Ramones Track)
The article explores the scientific connection between music and taste perception, specifically how music can influence the flavor of beer. It mentions a study that supports these findings while referencing a Ramones track to illustrate the point. The content highlights the unique relationship between auditory and gustatory experiences.
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Beyond the Crowds: Culinary Secrets of Liguria and Lake Como
Explore Italy’s culinary heritage this autumn with Cesarine, the country’s oldest network of home cooks. Offerings in Liguria and Lombardy include intimate cooking classes in picturesque settings. Enjoy authentic dishes and local storytelling, from pesto-making in Genoa to ravioli classes at Lake Como, providing a genuine cultural experience away from tourist crowds.
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Eat Like Stanley Tucci: How to Taste Your Way Through Italy with Cesarine
Stanley Tucci is back in Italy — and this time, he’s not just serving food, he’s serving stories.In the brand-new Disney+ series Tucci in Italy, produced by National Geographic and the BBC, the beloved actor dives fork-first into Italy’s culinary soul — exploring its kitchens, markets, and mealtime rituals with curiosity and charm. But here’s…
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Which City in Asia Serves Up the Best Cuisine? Good Luck with That.
Asia boasts a vibrant culinary scene featuring cities that excel in diverse food offerings. Tokyo leads with its Michelin-starred restaurants, followed by Bangkok, known for its street food. Seoul showcases authentic Korean cuisine, while Taipei highlights unique local dishes. Singapore blends various cultural influences, offering a rich culinary experience.
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How Local Ingredients Influence Taste and Digestion
Traveling can transform our food experiences, as local ingredients and cultural preparation methods affect flavor and digestion. Regional flavors arise from terroir, while unique pairings enhance nutrient absorption. Additionally, traditional diets often have fewer additives, making meals feel lighter. Ultimately, this diversity enriches both body and soul through culinary exploration.
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Immersive Culinary Experiences Globally
Explore the world’s cultures through taste with Devaki Das, founder of Weave A Thousand Journeys. From private dinners in historic settings to authentic meals with local families, this article reveals how curated culinary travel immerses you in the heart of each destination, blending food, history, and tradition for unforgettable experiences.
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Let’s get in the International Hummus Day mood!
Looking for the perfect recipe for the dreamiest, smoothest hummus? The secret isn’t in using fancy ingredients, it’s all about the order of the steps! But don’t worry, as we celebrate International Hummus Day on the 13th of May, I got you covered. Here is a simple and delicious recipe, and some fun ideas to…
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It’s official! The French are going ga-ga over the Indian Cuisine.
The French and Indian cuisines, despite their geographical differences, share a common love for good food. The hype for Indian food in France is undeniable, with dishes like Tandoori Chicken and Paneer Tikka on their top 5. Places like Shree Ganesh Cuisine in Lyon and The Cloud Kitchen attribute this popularity to the blend of…
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Traditional Soda Bread to celebrate St Patrick’s Day but Vegan
Hello, Life Lovers crew! March is here, and we all know what that means: International Women’s Day! So a big hug to all the women who read us, but March also means St Patrick’s Day. To commemorate this day, I bring you a recipe for a vegan version of the traditional Irish soda bread. By…
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Celebrate Chinese New Year with a General Tso’s Tofu Vegan Recipe
Celebrate the Chinese New Year with a delicious vegan recipe for General Tso’s Tofu. This dish features crispy and caramelised tofu bites along with tender broccoli in a lemony, savoury, sweet, and sticky sauce. You can learn how to make extra-crispy tofu with the minimal use of oil and time, without the need for deep-frying,…
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Fun and different Christmas traditions and presents
Hello, my Life Lover family! I can’t believe the end of the year is here, and with that, the silly season, as some people call it, is upon us. Mariah Carey and Michael Bublé are starting to sound on the speakers, and we start thinking about what to give and how to celebrate with our…
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National Bartender Day – 6 cocktails to celebrate in style
Tending a bar is no easy matter. It’s not only about preparing a drink but also about cheering you up when you’re having a not-so-great day. So, the least we could do is take a moment to celebrate this great profession (and difficult art)! National Bartender Day occurs on the first Friday of December each…
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Happy World Vegan Day!
November 1 has been chosen as World Vegan Day to celebrate the vegan lifestyle and its benefits for people and animals. World Vegan Day was established in November 1994 by Louise Wallis, the President of The Vegan Society at that time, to celebrate its 50th anniversary. This date was set to raise awareness about veganism…
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Celebrate International Turmeric Day with a Golden Latte
The yellow superfood has earned its wings by finding it est into so many hearts, becoming worldwide loved thanks to its many benefits and uses. And starting last year, it now also has its own International Turmeric Day. So, I want to pay tribute to this magical spice, reviewing some of its unique uses and…
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What is Organic food?
Hello, my friends, I hope you are enjoying the last few days of summer or the first days of spring, depending on where you are in the world. Down here (in Australia)… spring has started and with spring comes warmer days. Naturally, we feel the need to eat more fruits and vegetables. Something that got…
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Celebrate Cabernet Sauvignon Day!
Hello, my Life Lover friends, August is here and with that comes a day that I particularly like… Cabernet day :) Yes! As you read it, this delicious red wine is celebrated every Thursday before Labor Day in the U.S. and this year falls on the 31st of august. So, for this edition I bring…
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The nutritional benefits of being an early bird
For many, a common new year resolution is to try to get up earlier than usual, or to become an early bird. As an early bird myself, this month I will talk about that: the benefits and how to combine this with your diet.
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Welcome Easter with Vegan chocolate eggs
Hello life lover’s crew! Happy Easter! I hope you are enjoying this holiday season in any way you want. It’s Easter time and for many people that means chocolate! Bunny and egg chocolate everywhere! So, this month I’ll bring a bit of a fun fact around this Christian festivity and of course a recipe: how…
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Novruz Holiday Delights
Authentic Azerbaijan’s Shekerbura and Pakhlava Recipes The arrival of March now shows that Spring is approaching. The weather is slowly getting warmer, the trees are blooming, and colorful flowers are starting to appear. We can call it the awakening of nature. In all countries, Spring is loved by many people and even greeted with special…
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